BLACK FOREST CAKE

*I haven't made this yet, so this isn't an actual picture of the cake, but it's the same kind - it looks & sounds so yummy! I got the recipe from the top of a whipped topping package at Target.

Ingredients:

1 (18oz.) Devil's food cake mix

21oz. Canned cherry pie filling

1 TBSP Almond Flavoring

1 (5.1oz.) Package of vanilla instant pudding

2 tbsp Vanilla extract

8oz. Whipped Topping (thawed)

Chocolate Sprinkles

Maraschino Cherries

Directions:

~ Bake cake according to manufacturer's directions in a 13x9 inch pan.

~ Mix pie filling and almond flavoring

~ While cake is still warm, poke top with fork and spread cherry pie filling over cake

~ While cake cools, prepare pudding, adding vanilla extract, fold in whipped topping.

~ Spread pudding mixture over cake, carefully covering cherry pie filling. Decorate with chocolate sprinkles and maraschino cherries.

~ Cover and refrigerate

Makes 10 to 12 servings